To help teach students how to network and dine in a professional setting, Penn State Brandywine’s Housing and Food Services, Career Services, Development and Student Affairs offices collaborated to hold “Pass the Plate” on March 25.
To teach students how to network and dine in a professional setting, Penn State Brandywine’s Housing and Food Services, Career Services, Development and Student Affairs offices collaborated to hold “Pass the Plate” on March 25.
As part of our regular “We Are!” feature, we recognize 19 Penn Staters who have gone above and beyond what’s asked of them in their work at the University.
